Dom. de Fondrèche Côtes du Ventoux "Persia" (Red) 2010

Nestled in the valley below the famous Tour de France mountain Mt. Ventoux, the energetic and extremely talented Sébastien Vincenti makes a range of biodynamic wines with stunningly purity and concentration at his estate, Domaine de Fondrèche.

Sébastien's Persia Rouge is a blend of Syrah and Grenache. The nose exhibits notes of forest berries, dried herbs, tar and cloves. The medium to full body palate is long, velvety and generous with juicy berries, some pepper spice with well balanced and integrated fine grained tannins. The 2010 vintage was outstanding and this wine is still young and fresh.

Very versatile with red meat as well as red jus chicken and pork dishes.